£1.99
This unique organic, protein rich and low fat product has the potential to change the way we view Tofu in the UK. Clearspring Organic long life Tofu is made with just three ingredients: organic whole soya beans, spring water from Mount Fuji and Nigari- a naturally occurring mineral rich coagulant derived from sea water. Denser and richer than other soft tofu it has a silky soft, smooth texture whilst maintaining firmness. It is very easy to use and tastes as good as fresh tofu.
300g
Ingredients: Water, soya beans*(26%), firming agent: nigari (magnesium chloride). *organically grown
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 257 |
| Energy kCal: | 61 |
| Fat: | 2.7 |
| of which saturates: | 0.5 |
| Carbohydrate: | 2.8 |
| of which sugars: | 1.1 |
| Protein: | 6.5 |
| Salt: | 0 |
| Weight | 310 g |
|---|
