Ingredients:
water, haricot beans (28%), vegan burgers (15%) [rehydrated textured soya protein, onion, rapeseed oil, soya protein isolate, sea salt, thickeners: methyl cellulose, carrageenan; potato starch, natural flavourings, dried yeast, spices, sugar, barley malt extract, onion powder, yeast extract, garlic powder], agave syrup, tomato pur–e (4.4%), modified maize starch, salt, cider vinegar, onion powder, paprika, nutmeg, garlic powder, white pepper. for allergens — see ingredients in bold.
Nutritional Information
Typical composition per 100g
….energy kJ………………… 410 kJ
….energy kCal…………….. 98 kCal
….protein…………………….. 6.10g
….carbohydrates………… 13.00g
……..of which sugars….. 2.90g
….fat…………………………….. 1.60g
……..of which saturates. 0.10g
….fibre…………………………. 3.70g
….sodium…………………….. 0.212g
….salt…………………………… 0.53g
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
None
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Useful Information:
Hob: Pour into a pan. Cook on a medium heat, stirring occasionally until heated thoroughly. Microwave: Pour into a suitable container and cover. Cook on full power for two minutes. Stir, then heat again for a further minute. Stir and serve.
